Join us for lunch on Sunday 3 July to celebrate American Independence Day - Book Now
House smoked Pulled Pork, w a spicy BBQ sauce
Topped w smoked pepitas and sour cream
Steamed in white wine with chilli and parsley
Biggies Buttermilk Fried Chicken includes two succulent fillets of chicken, served with tater tots, slaw, pickles and sauces.
Enjoy Biggies slow cooked pork loin ribs served with with corn bread, winter slaw, (GFO)
12 Hour smoked brisket atop creamy cheesy polenta, jus, collard greens and topped with a jalapeno salsa (GF)
Served over a bed of cheesy grits w greens
A selection of mushrooms braised and served atop a bowl of creamy cheesy polenta.
Weekly special pitmaster with a selection of smoked meats and seafood (minimum 2 people)
Pulled Pork Bao Buns
Seared Scallops w Biggie's Bacon Jam
12 Hour Smoked Brisket
Smoked Pork Ribs
Buttermilk Fried Chicken
Beef Skewers w Chipotle Bernaise
w Corn Bread, Mac & Slaw
Juicy buttermilk fried chicken fillet served with tots for the littles. For dessert, vanilla ice-cream w chcolate sauce.
Housemade corn bread
Biggies luxurious three cheese mac (GFO)
Biggies three cheese mac topped with your choice of 12 hour smoked Texas style brisket or slow cooked smoky pulled pork topped with jalapeno salsa (GFO)
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Three scoops of sorbet served with raspberry coulis and berries
Served with Raspberry Curd, Berries and Chantilly Cream
Vanilla Creme Brulee served with Almond Bread
A selection of cheeses served with crackers, berries and paste
Vanilla ice-cream topped with a shot of espresso and served with a shot of Frangelico (hazelnut liqueur)
PRICES: 2 COURSES $59 OR 3 COURSES $77