JOIN US FOR LUNCH - BOOK 62383143 OR EMAIL BIGGIES@BIGGIESBBQ.COM.AU
Weekly special pitmaster with a selection of smoked meats and seafood (minimum 2 people)
Pulled Pork Tostada
Seared Scallops w Biggies Bacon Jam
12 Hour Smoked Brisket
Smoked Pork Ribs
Beef Skewer w Chimichurri
Buttermilk Fried Chicken
w Corn Bread, Slaw, and/or Smoky Beans
Biggies Buttermilk Fried Chicken includes two fillets of chicken, served with fries, slaw, pickles and sauces.
Enjoy Biggies slow cooked pork pork belly served with with corn bread, winter slaw, (GFO)
12 Hour smoked brisket w creamy cheesy "grits", jus, greens and topped with a jalapeno salsa (GF)
Served with Bearnaise
Juicy buttermilk fried chicken fillet served with fries for the littlies. For dessert, vanilla ice-cream w chcolate sauce.
Cooked low and slow over smoke these burnt ends are covered in our house bbq sauce and rubs - soooo good!!
Housemade corn bread served with jalapeno and maple butter
Biggies housemade smoky beans topped with delicious smoky burnt ends
Passionfruit Curd, Berries and Chantilly Cream
Vanilla Creme Brulee served with berries
Vanilla ice-cream topped with a shot of espresso and served with a shot of Frangelico (hazelnut liqueur)
A selection of cheeses served with crackers, berries and paste
Coeliac friendly double Belgian chocolate brownie with chocolate fudge sauce and chocolate soil